How to make warm food from Yogyakarta

Gudeg (gudheg) is a typical food from Jogjakarta / Yogyakarta and Central Java. Gudeg made from young jackfruit cooked with coconut milk, served with rice, thick coconut milk (areh), free-range chicken, eggs, tofu and sambal goreng krecek. But behind the delicious taste, it turns out it takes hours to make this dish.

Make Goldfish Pepes

Make Goldfish Pepes

Many housewives sometimes have no time to cook complicated dishes. one of them makes fish pepes. whereas the way to make pepes fish is not as complicated as imagined. here's how to make easy and delicious carp pepes.

How to Get Rid of Fishy Smell

 How to Get Rid of Fishy Smell

 


Eliminate Fishy Smell on Chicken:
Tip 1: Spread two tablespoons of vinegar and for one hour. Then just washed as usual. God willing, the rancid smell and slime of the chicken will disappear.

Tip 2: First pour chicken with flour. Soak in water for 10 minutes. Rinse with clean water.

How to make Meatball

Meatballs are the most popular food in Indonesia. even meatballs are very easy to find in various corners of the city in Indonesia. Do you know how to make meatballs? here I will give tips on how to make meatballs.